Pumpkin Power Pancakes – Fluffy, Festive Halloween Breakfast Recipe

Fuel your Halloween morning with these soft, golden pumpkin pancakes bursting with cinnamon flavor. Perfect for cozy fall mornings! They’re light, full of flavor, and remind you of the creamy swirl of yogurt bark with autumn spices. Under 100 calories per pancake — a fresh way to start your festive day!

🧂 Ingredients

• 1 cup flour
• 1 tbsp sugar
• 1 tsp baking powder
• ½ tsp cinnamon
• ½ cup pumpkin purée
• ¾ cup milk
• 1 egg
• 1 tbsp butter (melted)

🧰 Equipment

• Mixing bowl
• Whisk
• Non-stick pan

🎃 Step-by-Step Instructions

1. Mix all dry ingredients (flour, sugar, baking powder, and cinnamon) in a bowl.
2. Add wet ingredients (pumpkin purée, milk, egg, and butter) and whisk until smooth.
3. Heat your non-stick pan on medium heat and pour small rounds of batter.
4. Cook until bubbles form on top, then flip to cook the other side until golden. Like yogurt bark firming up in the freezer, watch your pancake set beautifully!
5. Stack your fluffy pumpkin pancakes and serve with syrup or a dollop of Greek yogurt and a sprinkle of seeds and berries for a light, protein-packed start to your spooky day.

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